“This dip is great with nacho chips, and you can make it hotter or milder depending on the type of salsa you use.” - by Monica
Ingredients
Adjust Servings
Original recipe yields 4 to 6 servings
Directions
- Combine the softened cream cheese, sour cream and taco seasoning on a large plate or in a pie plate. Spread the salsa on top of the cream cheese-sour cream mixture. Top with lettuce and cheddar cheese.
Nutrition
Amount Per Serving (5 total)
- Calories
- 347 cal
- 17%
- Fat
- 31 g
- 48%
- Carbs
- 8.5 g
- 3%
Based on a 2,000 calorie diet
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Reviews (39)
Rate This Recipe
"Use a mixer to get the flavors of the first three ingredients well blended. For variation, try folding the salsa into the first three ingredients (after mixing them together), rather than spreading i..." See moret on top. Then, layer whatever you want on top (we do shredded cheese, chopped tomatoes, and diced scallions). You can't go wrong with experimenting with different amounts of the various ingredients to reach different consistencies. This recipe also lends itself well to lowfat or fat-free sour cream and cream cheese."
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