Apple Cheese Quick Bread

Apple Cheese Quick Bread

17 Reviews 1 Pic
  • Prep

    30 m
  • Cook

    1 h
  • Ready In

    1 h 30 m
Sheila
Recipe by  Sheila

“Apples, cheese and walnuts make this bread a moist and yummy treat. It tastes great with cream cheese on it!”

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Ingredients

Adjust Servings

Original recipe yields 1 - 9x5 inch loaf

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Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the honey and eggs. In a separate bowl, sift together the whole wheat flour, all-purpose flour, baking powder, soda and salt. Add the flour mixture to the butter and egg mixture; mix until combined. Fold in the apple, cheese and walnuts. Spoon batter into prepared pan.
  3. Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Turn the loaf out onto a wire rack and let cool completely.

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Reviews (17)

Rate This Recipe
MIHAELA
19

MIHAELA

This is an excellent bread. I used apples from our own trees and the aroma of the loaves as they were baking was delightful.

CHRISMRETRN
9

CHRISMRETRN

This quick bread was wonderful. I could taste the apples,cheese and walnuts and it was exc. with cream cheese. I added 1/2 c. walnuts as the amt. was left out in the recipe.

GULNAREE_C
8

GULNAREE_C

good breakfast especially when it's hot..yummy :-)

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 280 cal
  • 14%
  • Fat
  • 14.6 g
  • 22%
  • Carbs
  • 32.7 g
  • 11%
  • Protein
  • 7 g
  • 14%
  • Cholesterol
  • 64 mg
  • 21%
  • Sodium
  • 276 mg
  • 11%

Based on a 2,000 calorie diet

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