“Cubed chicken meat, spinach and egg simmered in milk, onion, flour and salt. Simple, light Chicken A La King. A great one pan recipe for two, but you can double it if you like.” - by sal
Ingredients
Adjust Servings
Original recipe yields 2 servings
Directions
- Place onion in a medium saucepan over low heat and sprinkle with flour and salt. Stir together and add milk. Bring to a boil and cook until thickened.
- Mix in chicken, egg and spinach. Heat through and serve.
Nutrition
Amount Per Serving (2 total)
- Calories
- 355 cal
- 18%
- Fat
- 9.5 g
- 15%
- Carbs
- 19.3 g
- 6%
Based on a 2,000 calorie diet
Share It
Reviews (2)
Rate This RecipeSimilar Recipes
Top<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.

