Original recipe yields 8 servings
Based on a 2,000 calorie diet
This was a little bit too "arugula-y" for me! Maybe it would have been improved by using more basil and less arugula. Also, this should be made with a mildly-flavored olive oil, so that the ar...
wow--spicy. Tastes great if you like argula. I added cottage cheese and gave one more spin thru the blender to mellow it out a bit.
LOVED, LOVED, LOVED THIS RECIPE. I had a mix of arugula and baby spinach to use up and have seen this recipe before but never had the arugula. Well tonight was the night for something fast and e...