Search thousands of recipes reviewed by home cooks like you.

Russian Dipping Sauce

Russian Dipping Sauce

  • Prep

    5 m
  • Ready In

    2 h 5 m
Jackie Smith

Jackie Smith

A delicious dipping sauce with mayonnaise and ketchup as the key ingredients.

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 12 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 138 kcal
  • 7%
  • Fat:
  • 14.6 g
  • 22%
  • Carbs:
  • 2.3g
  • < 1%
  • Protein:
  • 0.3 g
  • < 1%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 160 mg
  • 6%

Based on a 2,000 calorie diet

Directions

  1. In a medium-size mixing bowl, combine mayonnaise, ketchup, onion powder, green pepper, and salt to taste. Chill before serving.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

naples34102
10

naples34102

10/12/2010

Simple, bare bones basic and delicately flavored -exactly what I had in mind to complement, not compete with or overpower, the Lobster and Crab Burgers I needed an uncomplicated but good sauce for. Loved the addition of the chopped green pepper and I added some fresh green onion as well. Five stars, not because it's a culinary masterpiece but because it does what it's meant to do well.

Ron
9

Ron

12/27/2007

easy to make - tastes like Thousand Island - so much better than jar sauces.

BUNNY
9

BUNNY

11/1/2007

I have been making this for the last 30 years except I left out the onions. To make Thousand Island just add relish to this recipe. I used to make both dressings.

Similar recipes