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Sandcastle Brownie Mix

Sandcastle Brownie Mix

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Lou Fowler

This is a recipe for a brownie mix in a jar with nuts and coconut. It makes a terrific gift!

Ingredients {{adjustedServings}} servings

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Original recipe yields 24 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 103 kcal
  • 5%
  • Fat:
  • 2.6 g
  • 4%
  • Carbs:
  • 19.8g
  • 6%
  • Protein:
  • 1.5 g
  • 3%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 5 mg
  • < 1%

Based on a 2,000 calorie diet

Directions

  1. In a 1 quart jar, layer the ingredients in the order which they are listed. Be sure to pack down each layer firmly as you go. Decorate the jar and attach a tag with the following instructions:
  2. To prepare Brownies, preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch pan.
  3. In a medium bowl, combine 2 eggs, 2/3 cup of vegetable oil and 1 teaspoon of vanilla extract; mix well. Gradually stir in the contents of the jar until everything is well blended. Spread evenly into the prepared pan.
  4. Bake for 30 minutes in the preheated oven, or until a toothpick inserted into the middle comes out clean.
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Reviews

Peggy Steele
10
9/25/2003

Wonderful gift idea. Everyone I gave it to raved and many copied the idea! It is a little difficult to pack the ingredients properly and maintain the layers, but with a little practice, you can make a beautiful, tasty and inexpensive gift.

ANGELFOODBABE
7
1/26/2005

I was given this recipe as a 'gift in a jar' for Christmas. When I made it today, I reduced the oil to 1/2 cup (could have used even less) and the oven temperature to 325º, because I was using a glass baking dish. I baked the brownies between 40-45 minutes before I felt they were "done." They still gave the appearance of being quite gooey and were greasy. The gift in a jar idea is great, but the recipe for the final product needs some adjusting.

SHEBERR
5
3/4/2003

The texture of the brownie base was heavy and greasy, not appealing.