Cornflake Slice

Cornflake Slice

23

"Great recipe, even better than crispy rice squares!!! These have marshmallows, coconut, almonds and cornflake cereal. Very tasty, very easy"

Ingredients

35 m servings 157 cals
Serving size has been adjusted!

Original recipe yields 20 servings

Adjust

Nutrition

  • Calories:
  • 157 kcal
  • 8%
  • Fat:
  • 10.4 g
  • 16%
  • Carbs:
  • 15.9g
  • 5%
  • Protein:
  • 1.7 g
  • 3%
  • Cholesterol:
  • 18 mg
  • 6%
  • Sodium:
  • 104 mg
  • 4%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Ready In

  1. Combine the butter and marshmallows in a medium saucepan. Cook over medium heat, stirring occasionally, until melted. Stir in the toasted almonds and cornflakes. Press into a 9x13 inch baking pan and let sit for 1/2 hour. Cut into squares and enjoy!
  • profile image

Your rating

Cancel
Submit

Reviews

23
  1. 27 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

Added chocolate chips for the chocolate lovers in the house and some vanilla! Reducced butter to 1/4 cup as suggested by another review. Yummy and very crunchy! Super easy and a fast treat t...

This is great stuff!! Made mine without the almonds and I think it still tasted wonderful.

These are so good. If you want something a bit different than rice crispies then you have got to try these. Thank you for such a great treat.

yummy!!!

Okay- after reading review after review, I would have to say that these are pretty good, I did the 1/4 c butter and added Vanilla- but did anyone notice that they did not really say when to add ...

A very nice tasting recipe. A little soggy even though I added extra cornflakes and cut the butter back to 1/4 cup. I threw in a handful of chopped marashino cherries that I had blotted dry and ...

I agree that 3/4 c was too much butter, and wonder if it might have been a typo? I used 1/4 c like I use in the Rice Krispy treats, and it worked great. It would have been a mess and soggy if I'...

Holy camoly - these are the best squares I've ever had. I made them for a family gathering (and my family is huge!) every single aunt, my sisters, and my grandmothers got the recipe from me. We ...

this was great. I do have to agree though, I found that 3/4 cup was alot of butter. I did cut it back to 1/2 cup but still found that to be too much, my solution was to add more marshmallows...