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Cornflake Slice

Cornflake Slice

  • Prep

    15 m
  • Ready In

    35 m
Rob Thompson

Rob Thompson

Great recipe, even better than crispy rice squares!!! These have marshmallows, coconut, almonds and cornflake cereal. Very tasty, very easy

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Ingredients {{adjustedServings}} servings

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Original recipe yields 20 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 157 kcal
  • 8%
  • Fat:
  • 10.4 g
  • 16%
  • Carbs:
  • 15.9g
  • 5%
  • Protein:
  • 1.7 g
  • 3%
  • Cholesterol:
  • 18 mg
  • 6%
  • Sodium:
  • 104 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

  1. Combine the butter and marshmallows in a medium saucepan. Cook over medium heat, stirring occasionally, until melted. Stir in the toasted almonds and cornflakes. Press into a 9x13 inch baking pan and let sit for 1/2 hour. Cut into squares and enjoy!
  2. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

Island Girl
8

Island Girl

6/28/2005

Added chocolate chips for the chocolate lovers in the house and some vanilla! Reducced butter to 1/4 cup as suggested by another review. Yummy and very crunchy! Super easy and a fast treat to make in a hurry!

Mrs. A.
7

Mrs. A.

12/13/2003

This is great stuff!! Made mine without the almonds and I think it still tasted wonderful.

Momof2
6

Momof2

2/20/2004

These are so good. If you want something a bit different than rice crispies then you have got to try these. Thank you for such a great treat.

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