Sweet and Spicy Sweet Potatoes

Sweet and Spicy Sweet Potatoes

362
Erin R Pitman 1

"The spicy mixture covering these sweet potatoes is also good on chicken pieces!"

Ingredients

40 m {{adjustedServings}} servings 305 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 305 kcal
  • 15%
  • Fat:
  • 10.7 g
  • 16%
  • Carbs:
  • 50.3g
  • 16%
  • Protein:
  • 4.1 g
  • 8%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 130 mg
  • 5%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat an oven to 425 degrees F (220 degrees C).
  2. Place the sweet potato chunks into a large mixing bowl. Drizzle with the olive oil, then sprinkle the brown sugar, paprika, black pepper, onion powder, garlic powder, poultry seasoning, chili powder, and cayenne pepper overtop. Toss until the potatoes are evenly coated with the seasoning. Spread onto a baking sheet.
  3. Bake in the preheated oven for 15 minutes, then turn the potatoes over with a spatula, and continue baking until the sweet potatoes are golden and tender, 10 to 15 minutes more.
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Reviews

362
  1. 530 Ratings

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Yum!! I was attracted by the rave reviews by males (husbands, fiances) :) My husband likes spice and it wasn't too sweet for him like other sweet potatoe dishes. I took the suggestions to add...

This was FANTASTIC!!!! It was sooo delicious! I will definitely make this again. I used 2 tbsp. of brown sugar instead of the suggested 2 tsp. I did not have poultry powder, so I used McCormick'...

This was a great recipe. I altered it slightly to fit the spices I had. Plus we don't like things that are too spicy. I omitted the cayenne pepper, the poultry seasoning, and the onion powder, a...