“This cabbage, chicken and noodle salad is great to make for a barbeque since you can easily double the recipe for a large crowd.” - by Leesa
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- In a medium bowl, whisk together the oil, vinegar, salt, pepper, monosodium glutamate and sugar.
- In a large bowl, combine the coleslaw, chicken and noodles. Add dressing, and mix together well. Refrigerate until chilled and serve.
Nutrition
Amount Per Serving (6 total)
- Calories
- 552 cal
- 28%
- Fat
- 45.1 g
- 69%
- Carbs
- 24 g
- 8%
Based on a 2,000 calorie diet
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Reviews (5)
Rate This Recipe
"This is an easy, yummy, budget-friendly dish, but I'd suggest one or two little changes. I didn't have MSG, or want to use it, so I added one of the ramen flavor packets to the dressing instead. Also,..." See more don't waste your money on bagged coleslaw mix- one small cabbage is about the same as two 16 oz bags of mix, and it only takes a few minutes to chop up. "
TWINSNMORE
"I love how extremely easy this is to make and how nice that the ingredients are pretty limited and ones I usually have on hand in my house. The dressing has a nice flavor to it. I halved the entire re..." See morecipe but still added one whole can of chicken and two packages of ramen. Next time, I think I might try adding some almonds and/or cherry tomatoes. Thanks for the recipe!"
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