Buffalo Blue Cheese Chicken Burgers

Buffalo Blue Cheese Chicken Burgers

39
Mark Baranowski 0

"This is a very simple, yet addictive alternative to traditional beef hamburgers for the wing fan getting through summer barbeques."

Ingredients

8 h 25 m {{adjustedServings}} servings 489 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 489 kcal
  • 24%
  • Fat:
  • 14.4 g
  • 22%
  • Carbs:
  • 46g
  • 15%
  • Protein:
  • 41.5 g
  • 83%
  • Cholesterol:
  • 139 mg
  • 46%
  • Sodium:
  • 1439 mg
  • 58%

Based on a 2,000 calorie diet

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Directions

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  1. Mix together the chicken, bread crumbs, blue cheese, egg, onion, and wing sauce in a mixing bowl until evenly combined. Form into 4 patties and place between sheets of waxed paper or plastic wrap. Place into an airtight container and refrigerate overnight for best results.
  2. Preheat an outdoor grill for medium-high heat, and lightly oil grate.
  3. Cook the patties on the preheated grill until no longer pink in the center and the juices run clear, about 3 minutes per side. Serve on toasted buns with condiments of your choice.
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Reviews

39
  1. 46 Ratings

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Hands down, prepare it this way and you will love it! Make two small patties and place a wad of blue cheese crumbles in the middle. This will prevent the blue cheese from burning away like it ...

3 out of 3 people in my home loved these so i have to give them a 5-star rating!!! WE didn't change much about the recipe. We did NOT mix the bleu cheese into the meat, we didn't have onion so...

This recipe was ok. The ground chicken just didn't mesh with the other ingredients. The next time I made it I used real half chicken breasts for these burgers and adding some melted jack or mozz...