Pea and Cauliflower Salad7 Reviews
- Prep: 20 min
- Ready In: 20 min
“This crunchy salad is easy to make.” - by Jessica
Original recipe yields 10 servings
- Mix the peas, cauliflower, olives, and celery together in a large bowl.
- Whisk the ranch dressing, yogurt, and garlic powder together in a small bowl. Pour over pea mixture, and stir until ingredients are evenly coated. Sprinkle cashews on top just before serving.
Amount Per Serving (10 total)
- 180 cal
- 10.8 g
- 16.5 g
Based on a 2,000 calorie diet
Reviews (7)Rate This Recipe
"This salad is so refreshing. It surprised me how easy it was to make but even more how tasty it is. This will be made at my house a lot during the summer...." See more"
"Wonderful recipe, I added sliced heart of palm as well and it was a nice addition!..." See more"
"This was a nice combination of flavors. I mixed some edamame in with the peas, and it was a great addition. I made my own ranch with cashew butter, and instead of yogurt, I mixed it with about a table..." See morespoon of sour cream. The cauliflower was too much texture, though--it was too hard to get everything in one bite. I'd make this again without it and add more edamame. The green olives are a must."
Cauliflower Broccoli Salad
Just swipe to see more like this.