Rich Chocolate Cake I15 Reviews
- Prep: 20 min
- Cook: 25 min
- Ready In: 45 min
“A really rich chocolate cake, made from scratch. Try it, it's delicious!” - by Emily
Original recipe yields 1 -9x9 inch pan
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch pan.
- In a medium bowl, mix together the egg, milk and oil. Stir in the sugar, cocoa and flour, mix until smooth. Pour the mixture into the prepared pan.
- Bake for 20 to 25 minutes in the preheated oven, until a toothpick inserted comes out clean.
Amount Per Serving (9 total)
- 187 cal
- 9.5 g
- 24.7 g
Based on a 2,000 calorie diet
Reviews (15)Rate This Recipe
"To this recipe, I added an extra egg, 1.5 tsp baking powder (it needs to rise somehow!) and a little extra liquid - a touch of milk, a touch of water. It did rise, though it is a little bland; mind y..." See moreou, if you frost it, it will be yummy - what isn't? Good basic cake, especially if you have limited ingredients and feel comfortable tweaking it a little."
"There's something missing to this - it's flat. I should have read the other reviewer's notes prior to baking. What a loss of time!..." See more"
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