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Banana Colada

Banana Colada

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Jennifer

This drink is a real treat on hot days! Its blend of fresh bananas, pineapple juice, coconut and rum is fantastic! The bananas in this recipe need to be frozen before use. You may want to vary the amount of rum according to your taste.

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Original recipe yields 4 servings

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Directions

  1. In an electric blender, combine bananas, pineapple juice, cream of coconut and rum. Blend until the mixture reaches your desired consistency.
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Reviews

SUSU71
7
11/16/2004

This was WAY too thick for us. My husband asked me if there was ice cream in it. When I think of "colada", I think of an icy drink -- not like a milkshake drink. It has potential, maybe we can tweak it a bit.

JOSIE
7
9/11/2003

This was very good. I'm into fruity drinks, so this hit the spot. Did not freeze the bananas due to lack of time...just added ice to mine. Would use this again in the future. Thanks

LITTLERUDEGIRL
7
8/29/2002

Pretty tasty, although it was very thick. Maybe I'll blend it with some ice or mix it with 7Up/Ginger ale next time