“This is the best barbeque sauce in the world, and it's easy to boot!” - by Micah Mae
Ingredients
Adjust Servings
Original recipe yields 1 1/2 cups
Directions
- Bring the ketchup, water, liquid smoke, Worcestershire sauce, butter, and celery salt to a simmer in a small saucepan over medium heat. Season to taste with salt and pepper before serving.
Nutrition
Amount Per Serving (12 total)
- Calories
- 57 cal
- 3%
- Fat
- 4.1 g
- 6%
- Carbs
- 5.6 g
- 2%
Based on a 2,000 calorie diet
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