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Fruit Dip III

Fruit Dip III

  • Prep

    5 m
  • Ready In

    5 m
Jodi Lynn Longenecker

Jodi Lynn Longenecker

This creamy, marshmallowy, orangey dip is great for fruits!

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Original recipe yields 5 servings

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Nutrition

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  • Calories:
  • 309 kcal
  • 15%
  • Fat:
  • 15.8 g
  • 24%
  • Carbs:
  • 38.8g
  • 13%
  • Protein:
  • 3.7 g
  • 7%
  • Cholesterol:
  • 49 mg
  • 16%
  • Sodium:
  • 164 mg
  • 7%

Based on a 2,000 calorie diet

Directions

  1. Cream together cream cheese, orange juice, and powdered sugar. Fold in marshmallow creme.
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Reviews

SUSE
23

SUSE

3/10/2003

I live in Australia and have not always been able to purchase marshmallow fluff but now seems to be readily available. I also added grated orange rind for a bit more zing. Have noticed family is now eating a lot more fruit, which has to a good thing.

GINAH1
22

GINAH1

8/12/2004

I have made this without the confectioners sugar and it was great!

ildefonso
20

ildefonso

10/14/2009

this was such an easy recipe for a last minute party buffet! My guests really liked it. I left out the confectioner's sugar like another reviewer and it was still sweet and great!

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