Morgan's Grilled Fish

Morgan's Grilled Fish

45
2126 0

"A great summertime recipe for grilled salmon fillets. An herb and lemon marinade makes for a wonderfully light and flavorful preparation. Grilled onions would be an excellent addition!"

Ingredients 50 m {{adjustedServings}} servings 405 cals

Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 405 kcal
  • 20%
  • Fat:
  • 30.1 g
  • 46%
  • Carbs:
  • 5.2g
  • 2%
  • Protein:
  • 29.6 g
  • 59%
  • Cholesterol:
  • 83 mg
  • 28%
  • Sodium:
  • 84 mg
  • 3%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat grill for medium heat.
  2. In a shallow glass dish, mix the olive oil, parsley, thyme, rosemary, and garlic. Place the salmon in the dish, turning coat. Squeeze lemon juice over each fillet. Cover, and marinate in the refrigerator for 30 minutes.
  3. Lightly oil grill grate. Transfer salmon to the grill, and discard any remaining marinade. Cook salmon on preheated grill over medium heat for 8 to 10 minutes, turning once. Fish is done when it flakes easily with a fork.
Tips & Tricks
Heather's Grilled Salmon

Grilled salmon is treated to a simple and flavorful marinade.

Grilled Tuna with Fresh Horseradish

See how to make grilled tuna that just explodes with flavor.

Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews 45

  1. 63 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Sonya
5/26/2004

My family doesn't eat fish that often and I was looking for a fast and easy grilling recipe. After reading reviews of not having much flavor I tweaked it to my families taste and we all enjoyed it even the kids. What I did add was lemon pepper and 3 cloves of garlic and 2 lemons. Would make this again and experiment more with it.

kaycee
6/18/2006

Loved it. I used this recipe on tilapia fillets and served it to my in-laws and they couldn't get enough. Thanks Morgan ( I am making it again tonight)

TODD RIX
1/25/2004

Excellent marinade! Simple and easy, this marinade also works on shrimp, chicken and even pork chops!