Broccoli Mango Salad

Broccoli Mango Salad

21
jen_luker 0

"The unique flavors of this salad blend to make a tasty dish. This salad is always a hit! We usually make it with light or fat-free ranch to keep it lower in fat."

Ingredients

4 h 20 m servings 148 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 148 kcal
  • 7%
  • Fat:
  • 7.7 g
  • 12%
  • Carbs:
  • 18.9g
  • 6%
  • Protein:
  • 3.3 g
  • 7%
  • Cholesterol:
  • 4 mg
  • 1%
  • Sodium:
  • 230 mg
  • 9%

Based on a 2,000 calorie diet

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Directions

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  • Prep

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  1. Combine ranch dressing, orange juice, and horseradish in a bowl; mix well and set aside.
  2. Toss together the chopped broccoli, cubed mango, cashews, and wedged onion in a salad bowl. Pour the dressing over the broccoli mixture; toss to coat. Refrigerate at least 4 hours. Add the drained oranges to the salad just before serving.
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Reviews

21
  1. 33 Ratings

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This is absolutely delicious! It should be called Mango-Bango-Broccoli Rocks! What a great flavor combination. I think the dressing is a great addition to any salad, and as another reviewer n...

I was intrigued by the unusual ingredients in this recipe and skeptical that it would work. Well, it did! This is a visually beautiful broccoli salad and tastes good as well. The horseradish ...

Wow. Very good and very different. I love this dressing and the combination of ingredients and flavors work very well together. I switched out the oranges for a handful of dried cranberries, and...

This was fantastic. A great cool salad for the summer. The cashew nut and oranges complimented each other. I used chopped mango in this instead of cubes so we didn't get just a bite of mango. I ...

I made this salad and it wad really good. I think next time I may use less ranch dressing because it turned out a little saucy. But still, a delicious summer salad.

Eh, it was ok. I made it according to the recipe, but it just seemed like it was missing something.

LOVE IT!!!!! There really is not to much more to say then that. In the favorites for sure.

Your Note| Edit I did the best with what I had in the house, and it was great. I didn't have, and don't like, ranch; so I used blue cheese instead. I used a white onion in place of the red o...

I really wanted to like this, because I love the combination of fruits and veggies, but the dressing is odd. The horseradish ruins it. 2 stars for the interesting veg/fruit combo.