Premier White Almond Bark

2 Reviews Add a Pic
  • Prep

    15 m
  • Cook

    4 m
  • Ready In

    24 m
Recipe by  Nestle® Toll House®

“A tasty white chocolate almond bark. Great for holiday entertaining!”

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Adjust Servings

Original recipe yields 1 - 8 inch square pan.



  1. LINE an 8x8 inch baking pan with foil.
  2. MICROWAVE baking bars and vegetable shortening in medium, microwave-safe bowl on MEDIUM-HIGH (70 percent) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Stir in almonds.
  3. POUR into prepared pan. Refrigerate until firm.
  4. PLACE morsels in heavy-duty plastic bag. Microwave on HIGH (100 percent) power for 30 seconds; knead until smooth. Microwave at additional 10- to 20-second intervals, kneading until smooth. Cut tiny corner from bag; drizzle over candy. Refrigerate until set. Remove foil; break into bite-size pieces.

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Reviews (2)

Rate This Recipe


Very nice for christmas. The chocolate on top really dresses it up!



We packaged almond bark in tins last Christmas and gave them as gifts -- the toasted almonds give it a rich flavor, and people cannot believe it's homemade. (Of course it's our little secret how easy it is to make!)

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Amount Per Serving (18 total)

  • Calories
  • 139 cal
  • 7%
  • Fat
  • 9.3 g
  • 14%
  • Carbs
  • 12.5 g
  • 4%
  • Protein
  • 2 g
  • 4%
  • Cholesterol
  • 4 mg
  • 1%
  • Sodium
  • 20 mg
  • < 1%

Based on a 2,000 calorie diet



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