Original recipe yields 16 servings
Hubs made this for me and it was outstanding. As he always does he used Montreal Steak Seasoning rather than pepper and, knowing my preferences in Bloody Mary's, cut way back on the lemon juice...
Awesome! I add a beef stick from the local butcher to each glass. A little protein to help clear the red eyes.
Very refreshing and a perfect balance of flavors. I just made this for a party tomorrow and I can't wait to share it!