My Momma's Easy Homemade Veggie Soup6 Reviews
- Prep: 15 min
- Cook: 2 hr 35 min
- Ready In: 2 hr 50 min
“This is my mom's vegetable soup recipe. It's really good, and it's very easy! It combines ground beef with lots of potatoes and mixed vegetables in a tomato base. Enjoy! Enjoy!” - by STEPHANIEB
Original recipe yields 10 servings
- Place the ground beef in a large skillet over medium high heat. Saute for 10 to 15 minutes, or until browned and crumbly; set aside.
- In a large pot over high heat, combine the potatoes with water to cover and cook for 20 minutes, or until potatoes are almost tender.
- Add the mixed vegetables, onion, cabbage, tomato sauce, reserved ground beef and ground black pepper.
- Bring to a boil, reduce heat to low and simmer for 1 1/2 to 2 hours. Season with salt to taste.
Amount Per Serving (10 total)
- 603 cal
- 36.8 g
- 39.5 g
Based on a 2,000 calorie diet
Reviews (6)Rate This Recipe
"This was quick and absolutely delicious! My hubby and 10 year old son enjoyed it very much. Goes well with homemede bread. I didnt make the entire recipe...i used 1 lb hamburger,1 can vegetables...and..." See more left the rest the same. I did add some water (about 1 cup) to this also."
"Pretty good and simple stew. I added a little garlic, red potatoes, and fresh parsley flakes. Turned out really good...." See more"
Easy Vegetable Soup I
Hamburger Soup II
Just swipe to see more like this.