Honey Rice

Honey Rice

21
VERDIEIIIS 0

"This is a very delicious rice dish! It's similar to an Indian-style rice pudding recipe. Enjoy! Top with slivered almonds and cinnamon if you'd like."

Ingredients

35 m {{adjustedServings}} servings 333 cals
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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 333 kcal
  • 17%
  • Fat:
  • 6.1 g
  • 9%
  • Carbs:
  • 65.8g
  • 21%
  • Protein:
  • 6.1 g
  • 12%
  • Cholesterol:
  • 18 mg
  • 6%
  • Sodium:
  • 72 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

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  1. Combine rice, raisins, milk, honey, and butter in a saucepan. Bring the mixture to a boil, reduce the heat, and let it simmer for 15 minutes; stirring occasionally. Stir in lemon rind and juice.
  2. Serve the rice in bowls and garnish (optional) with cinnamon and slivered almonds.
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Reviews

21
  1. 28 Ratings

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Here's how I interpreted this recipe: with short-grain brown rice, fat-free milk, and light margarine instead of butter. I also have a kidlet here who loathes all raisins on earth, so I used dr...

This was probably meant for dessert, but I ate it for breakfast! yum yum. 1/3 cup of honey was plenty of sweetness for me, and I may reduce it even more next time.

so easy. so good. i will always make extra rice to save for this yummy pudding. i tried it with a can of sweetened condensed milk and a little rose water instead of the lemon and it was good tha...