Horseradish Beets (Chrin)

6 Reviews

Prep: 10 min
Ready In: 10 min

“This wonderful beet and horseradish dish makes for an excellent side to any meal. A nice change from borscht!” - by Masha

Ingredients

8 (15 ounce) cans canned beets
2 (4 ounce) jars prepared horseradish

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Metric US

Original recipe yields 1 gallon

Directions

In an electric blender, grind the beets; drain (you can save the juice for soup if you'd like).
Add horseradish to beets and mix well; refrigerate until ready to serve.

Nutrition

Amount Per Serving (10 total)

Calories
84 cal
4%

Fat
0.5 g
< 1%

Carbs
19.5 g
6%

Based on a 2,000 calorie diet

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Reviews (6)

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LINDA MCLEAN

Jul. 23, 2003

"If you give my hubby a beet, he's got a smile on his face. If you give my hubby horseradish, he's grining from ear to ear. If you give my hubby beets AND horseradish, he looks like a total idiot! It's..." See more amazing what food does to a man! Needless to say Masha, he loved it and will spread it on anything that's standing still. Sliced ham or Vermont cheddar is his personal favorites. Thanks!"

MESADEBS

Mar. 26, 2005

"Very good just about the way mom made it. Except I added about 1T of minced onion to this. Yep it is exactly how my grandmother made it...." See more"