Horseradish Beets (Chrin)6 Reviews
- Prep: 10 min
- Ready In: 10 min
“This wonderful beet and horseradish dish makes for an excellent side to any meal. A nice change from borscht!” - by Masha
Original recipe yields 1 gallon
- In an electric blender, grind the beets; drain (you can save the juice for soup if you'd like).
- Add horseradish to beets and mix well; refrigerate until ready to serve.
Amount Per Serving (10 total)
- 84 cal
- 0.5 g
- < 1%
- 19.5 g
Based on a 2,000 calorie diet
Reviews (6)Rate This Recipe
"If you give my hubby a beet, he's got a smile on his face. If you give my hubby horseradish, he's grining from ear to ear. If you give my hubby beets AND horseradish, he looks like a total idiot! It's..." See more amazing what food does to a man! Needless to say Masha, he loved it and will spread it on anything that's standing still. Sliced ham or Vermont cheddar is his personal favorites. Thanks!"
"Very good just about the way mom made it. Except I added about 1T of minced onion to this. Yep it is exactly how my grandmother made it...." See more"
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