Original recipe yields 10 servings
Based on a 2,000 calorie diet
Excellent! Tastes just like the real thing. Instead of mixing up and then letting it sit for 4 hours, I just stirred into pulled pork and cooked in the crockpot for a few hours. Every last bite ...
Being a vinegar fan, I was looking forward to trying this sauce. I found it very tasty, but much too salty. I'll try eliminating the salt or cutting it way down next time.
HOLY COW!!!! This is incredible. I was craving Parker's BBQ(famous North Carolina BBQ restaurant) and this is the closest I could have gotten. Thank you A SIDE NOTE: I have made this recipe qui...
Delicious - tastes just like the vinegar based sauce at my favorite BBQ place. You really need to be a vinegar fan to like it, though (I am, and this sauce is heaven).
excellant marinade. I bake a whole chicken, pic it, shred it and then marinade in this wonderful concoction! 5 stars.
I am from NC and this is really close to being the BBQ that I remember. I will be using it all the time now. I won't have to have it shipped to WA state from NC anymore.
This was great--very authentic NC taste. I didn't have time to let it sit for a few hours, so I just blended it and put it in a pan with some cooked pork. Used about half the recipe for 3 cups...
Coming from a southern girl, this recipe is fabulous. Reminded me of our trips to the Carolinas. Gave this to a friend as a gift with a boston butt....perfect!