“A quick and easy confectioners' sugar glaze.” - by Glayna
Ingredients
Adjust Servings
Original recipe yields 1 cup
Directions
- In a medium bowl, combine confectioners' sugar, water and vanilla. Beat for 2 minutes.
Nutrition
Amount Per Serving (12 total)
- Calories
- 79 cal
- 4%
- Fat
- 0 g
- < 1%
- Carbs
- 20 g
- 6%
Based on a 2,000 calorie diet
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Reviews (9)
Rate This Recipe
"This recipe was really yummy but it was also very watery which sort of disappointed me. I used lemon extract instead of vanilla cause I was making a lemon cake. I poked holes in the cakes and poured i..." See moret on and the cake soaked up the glaze. It was still very taste. I just wish it was thicker."
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