Roasted Garlic and Herb Shrimp with Spaghetti

Roasted Garlic and Herb Shrimp with Spaghetti

6 Reviews 1 Pic
  • Prep

    20 m
  • Cook

    15 m
  • Ready In

    35 m
Recipe by  Campbell's Kitchen

“Spaghetti and shrimp are tossed with a spicy red sauce made with Prego® Roasted Garlic and Herb Italian Sauce, garlic and crushed red pepper. This recipe pairs perfectly with crisp Pepperidge Farm® Garlic Bread. Begin the meal with a vegetable antipasto. For dessert serve a strawberry napoleon. ”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 servings

Directions

  1. Preheat the oven to 400 degrees F for the bread.
  2. Heat the oil in a 12-inch skillet over medium heat. Add the garlic and cook until it's golden.
  3. Stir the sauce and red pepper in the skillet and heat to a boil. Reduce the heat to low. Add the shrimp and cook for 5 minutes or until it's cooked through.
  4. Meanwhile, bake the bread according to the package directions.
  5. Toss the spaghetti with the shrimp mixture. Sprinkle with the parsley. Cut the bread into 2-inch diagonal slices. Serve the bread with the spaghetti mixture.

Share It

Reviews (6)

Rate This Recipe
Shannon Cuddihey
33

Shannon Cuddihey

I really enjoyed this meal. I am a garlic lover so I added about 5 cloves and it was delicious.

ZAPATISTA234
31

ZAPATISTA234

Using a prepared store bought sauce in a recipe is not a recipe.

*Christina*
25

*Christina*

I have to give this 4 stars because I can't ever stick to a recipe 100%. It was good as is, but I mixed the shrimp, sauce, and cooked ziti (what I used instead of spaghetti) together. I put this in a baking dish and topped with mozzarella and parmesean cheese. Then I popped it under the broiler for a few min to slightly brown the cheese. It was DELISH! Thanks for the great recipe!

More Reviews

Similar Recipes

Shrimp Stir-Fry
(35)

Shrimp Stir-Fry

Herb Roasted Chicken and Vegetables
(32)

Herb Roasted Chicken and Vegetables

Campbell's(R) Healthy Request(R)  Skillet Herb Roasted Chicken
(11)

Campbell's(R) Healthy Request(R) Skillet Herb Roasted Chicken

Chicken and Roasted Garlic Risotto
(9)

Chicken and Roasted Garlic Risotto

Cheese Tortellini with Prego(R) Roasted Garlic and Herb Sauce
(10)

Cheese Tortellini with Prego(R) Roasted Garlic and Herb Sauce

Shrimp Scampi with Garlic Bread
(7)

Shrimp Scampi with Garlic Bread

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 1004 cal
  • 50%
  • Fat
  • 27.1 g
  • 42%
  • Carbs
  • 146.7 g
  • 47%
  • Protein
  • 43.5 g
  • 87%
  • Cholesterol
  • 173 mg
  • 58%
  • Sodium
  • 1490 mg
  • 60%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Picante Shrimp 'n' Pepper Pasta

>

next recipe:

Shrimp Stir-Fry