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Baked Ziti Supreme

Baked Ziti Supreme

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Campbell's Kitchen

Baked ziti is the ultimate comfort food, and so, so easy to make.

Ingredients {{adjustedServings}} servings

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Original recipe yields 6 servings



Amount per serving ({{servings}} total)

  • Calories:
  • 529 kcal
  • 26%
  • Fat:
  • 21.4 g
  • 33%
  • Carbs:
  • 52.9g
  • 17%
  • Protein:
  • 29.6 g
  • 59%
  • Cholesterol:
  • 67 mg
  • 22%
  • Sodium:
  • 831 mg
  • 33%

Based on a 2,000 calorie diet


  1. In large saucepan over medium-high heat, cook beef and onion until beef is browned, stirring to separate meat. Pour off fat.
  2. Stir in pasta sauce, 1 cup mozzarella cheese and macaroni. Spoon into 3-quart shallow baking dish. Sprinkle with remaining mozzarella cheese and Parmesan cheese. Bake at 350 degrees F for 30 minutes or until hot.
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This was quick and easy to prepare after work. Overall this is a pretty decent recipe that used ingredients I already had it the house. I added some garlic, Italian seasoning and crushed red pepper to suit my family's taste.


I am rating this recipe based on my kids because I didn't try it except for a bite. My kids both loved it. One took it for school in her lunch the next day. I made it in the morning and put it in the refrigerator then baked it for dinner. I rated it a 4 based on my bite, it was little bland for my taste. Super easy back to school meal. I would cover it for 20- 25 minutes with aluminum foil and then remove the last 5-10 minutes while baking so the noodles don't dry out on top.


I substituted turkey sausage in the recipe and it was so good. My family didn't even realize I had made this switch on them.