Saucy Sauteed Shrimp12 Reviews
- Prep: 15 min
- Cook: 10 min
- Ready In: 25 min
“Fresh shrimp are sauteed in a hot skillet with garlic and olive oil, then cooked with Prego® Traditional Italian Sauce, fresh parsley, and crushed red pepper until the shrimp are pink and the sauce is hot.” - by Campbell's Kitchen
Original recipe yields 4 servings
- Heat oil in skillet. Add shrimp and garlic. Cook over medium-high heat 3 minutes, stirring often.
- Add pasta sauce, parsley and pepper and cook over low heat until shrimp are pink.
Amount Per Serving (4 total)
- 211 cal
- 7 g
- 15.1 g
Based on a 2,000 calorie diet
Reviews (12)Rate This Recipe
"I just finished cooking this. It turned out absolutely delicious. I used regular shrimp though. Cut the tails off of course. I added more garlic, about 4 cloves. I used more Prego sauce than the recip..." See moree asked for...about 2 cups. Roasted Garlic Parmesan sauce. I'll serve this with whole wheat spaghetti. Try it guys. You won't regret it. Can't wait for my husband to get home and have dinner before I finish it all by myself :) It's THAT good."
"This was SO good! I served this over pasta with garlic bread. It was so easy and it tasted like I spent hours in the kitchen. I used a 1/2 tsp of red pepper and omitted the parsley completely. I l..." See moreoved the balance of sweet from the sauce and spicy from the red pepper. It's a nice twist to the regular meatballs. Awesome!"
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