Original recipe yields 4 servings
Based on a 2,000 calorie diet
I enjoyed this recipe The only thing I changed I didnt use the ribs I used Pork Lion Center Chops, I sliced Them Like Ribs instead of Boiling I Sauted the meat in olive oil, After That I dipped...
I don't like ribs, but this is the most delicious food I have ever put in my mouth. All my family agrees.
Great recipe, my family loves these. Try them in a slow cooker, just toss it all in on low for about 6 hours, yummmmy!
very salty and tough. sorry. boiling pork usually makes this happen. with some added changes this could be better.
instead of boiling the ribs i used my kitchen grill for 7 minutes then put them in the oven at 350 for 40 minutes, i took them out to add the sauce and put them back in for 20 minutes. its a bit...