Marjory 0

"This is really right on for Amaretto!! It's hard to tell it from the real thing!"


1 h servings
Serving size has been adjusted!

Original recipe yields 12 servings


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  1. Combine water and sugars in a saucepan over medium heat. Heat until the mixture is boiling, and all of the sugar is dissolved. Remove the pan from the heat and let the mixture cool for 10 minutes.
  2. Stir vodka, almond extract and vanilla extract into the mixture. Store in a sealed bottle.
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  1. 169 Ratings


I like Amaretto, but am a bit of a snob when it comes to the brand, I don't think anything is worth drinking unless it is the Disaronno, and I can honestly say, this recipe is so very close to D...

I figured the best way to compare is to do a side by side comparison :) I followed the recipe exactly and used dark brown sugar. Two shots side by side the color was slightly different but I'm t...

This really is very good. I love to make a drink called blueberry tea but it can get pricey. This recipe lowered that bill. Brew an earl grey tea bag, add 1 ounce amaretto, 1 ounce Grand Marnier...

Who knew it could be this easy to make delicious amaretto?? I will never buy commercial amaretto again. I even used the cheapest of vodkas, and this turned out wonderfully. I intend to give i...

Incredible! So much like the real thing! It's easy enough that I was able to whip up a batch in no time for unexpected company. It works great in recipies too! It's so much less expensive than s...

I get rave reviews on this Amaretto! I don't drink as a life choice but as a host who wants to serve my guest something special and very tasty, may of them ask for this receipe! They don't bel...

This recipe is very close to the real thing .. or should I say the store bought version. Only thing is next time I'm going to add a little less vodka about 1/2 cup less... great for gift!

Amazing! I gave it away to some friends who always drink Disaronno & they couldn't tell the difference. They drink it with sprite or 7-up and it's great! Now that I've tried it, I wish I hadn...

I love this recipe. I have made it several times now and everyone just loves it. I took it on a sleigh ride this past winter and people were drinking it straight up it was so good.