Pork with Mushroom Dijon Sauce

Pork with Mushroom Dijon Sauce

26 Reviews 3 Pics
  • Cook

    25 m
  • Ready In

    25 m
Recipe by  Campbell's Kitchen

“White wine and mustard season a creamy sauce featuring Campbell's® Condensed Cream of Mushroom Soup for topping tender, golden pork chops.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 servings

ADVERTISEMENT

Directions

  1. Season chops with lemon pepper.
  2. Heat oil in skillet. Add chops and cook until browned. Remove chops.
  3. Add mushrooms and cook until tender.
  4. Add soup, milk, wine and mustard. Heat to a boil. Add chops. Cover and cook over low heat 10 minutes or until done.

Share It

Reviews (26)

Rate This Recipe
danaleotx
9

danaleotx

The only thing I added was onion when frying the mushrooms. It was a delicious meal. I served it over garlic mashed potatoes with green beans on the side. Next time I will double the dijon mustard for personal taste but it was quick & easy! Thank you!!

Daniel
9

Daniel

This is a stunning, very tasty, restaurant quality pork recipe! Truly a 5 star rating! I added a bit more Dijon mustard and it turned out great! My girlfriend was raving about this dish and so was I! The mushroom Dijon sauce is unbelievable and it suits perfectly pork tenderloin. I accompanied this dish with Dijon mashed potatoes and Cajun deviled eggs, also with Dijon as an ingredient, as an appetizer, along with the juicy tomatoes fried in basil and thyme! DELICIOUS!! I will definitely make this dish again!

mjbee
6

mjbee

This was very good. Added some onions when frying mushrooms. Will make again soon!

More Reviews

Similar Recipes

Creamy Ranch Pork Chops and Rice
(94)

Creamy Ranch Pork Chops and Rice

Creamy Mustard Pork Chops
(45)

Creamy Mustard Pork Chops

Campbell's(R) Beef and Mushroom Dijon
(26)

Campbell's(R) Beef and Mushroom Dijon

Herbed Pork Chops in Mushroom Sauce
(25)

Herbed Pork Chops in Mushroom Sauce

Chicken in Mushroom Sauce
(25)

Chicken in Mushroom Sauce

Pork Chops with Cranberry Balsamic Sauce
(18)

Pork Chops with Cranberry Balsamic Sauce

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 276 cal
  • 14%
  • Fat
  • 14.4 g
  • 22%
  • Carbs
  • 7.7 g
  • 2%
  • Protein
  • 25.2 g
  • 50%
  • Cholesterol
  • 63 mg
  • 21%
  • Sodium
  • 728 mg
  • 29%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Herbed Pork Chops in Mushroom Sauce

>

next recipe:

Creamy Mustard Pork Chops