Zesty Slow-Cooker Italian Pot Roast

"Great recipe!Very tasty, wasn't that sure about it because of the tomatoe soup but it was good.My roast was a little bigger than what they suggested so I added a little beef broth to the sauce and it ..." See moreended up perfect, very tender and moist!"

"My family really enjoys this roast! First time I made this, I had everything on hand but the plum tomato, so I used a can of Italian-seasoned diced tomatoes instead. I did not drain them, and skipped ..." See morethe 1/2 cup of water and separate seasonings. Came out great, and I continue to prepare it this way. We love garlic, so I do add a little extra... I have also added Italian green beans when I have them. The meat comes out tender, and the tomato "gravy" is a nice change from the standard onion soup/brown gravy/cream of mushroom rut that most roasts for the slow cooker fall into. This has become a staple at our dinner table! Love it!"

"This came out GREAT! I made a few tweaks, when my potatoes all had eyes growing from them! Did a sliced onion, and opened a jar of button mushrooms....but the sauce was fantastic...it did need salt, b..." See moreut this is definitely a keeper! "