Pasta Pizza Pie4 Reviews
- Prep: 10 min
- Cook: 43 min
- Ready In: 53 min
“Tri-colored corkscrew pasta creates a bottom crust to top with Prego® Traditional Italian Sauce, a savory mushroom-onion saute and mozzarella cheese.” - by Campbell's Kitchen
Original recipe yields 4 servings
- Heat oil in large skillet over medium heat. Add onion and mushrooms and cook until tender and almost all liquid is evaporated. Remove from heat. Spray 12-inch pizza pan with cooking spray.
- Mix egg, milk, pasta and 1/2 cup cheese. Spread pasta mixture in an even layer on prepared pan.
- Bake at 350 degrees F for 20 minutes.
- Spread pasta sauce over pasta crust. Top with onion mixture. Sprinkle with remaining cheese. Bake for 18 minutes or until cheese is melted and sauce is hot. Let stand 5 minutes.
Amount Per Serving (4 total)
- 409 cal
- 13 g
- 54.6 g
Based on a 2,000 calorie diet
Reviews (4)Rate This Recipe
"This was simple and good. I doubled the recipe, omitted the milk in the pasta, used olive oil, and added an extra egg. This helped the pasta crust stick together. I also added ground beef and olives t..." See moreo the toppings and cooked it at 400 degrees because I was in a hurry and that was no problem either. Simple and yummy. I'll do it again!"
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