Pulled Pork and Coleslaw Bundles0 Reviews
- Prep: 10 min
- Cook: 20 min
- Ready In: 30 min
“These flavor-packed bundles feature Pepperidge Farm® Puff Pastry Shells baked until golden and filled with prepared pulled pork and a touch of creamy coleslaw.” - by Campbell's Kitchen
Original recipe yields 6 servings
- Bake, cool and remove the 'tops' of the pastry shells according to the package directions.
- Spoon 1/3 cup pork into each pastry shell. Top each with 2 tablespoons coleslaw and sprinkle with the parsley.
Amount Per Serving (6 total)
- 397 cal
- 22.5 g
- 30.2 g
Based on a 2,000 calorie diet
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