Original recipe yields 3 servings
Based on a 2,000 calorie diet
Loved the mixture of flavors! So simple, yet so good! I used crushed pineapple instead of chunks, and served it over plain white rice. Note that if you don't peel the apple, the peel 'bleeds'...
I didn't think this was very good. To its credit, the flavors were better the next day, but I will not make it again.
A lot of reviewers said it tasted best the next day for left overs so I made it tonight and will let it sit till dinner tomorrow. I will be serving it with couscous and a garden salad. It smel...
This is much better with raisins and more brown sugar, but it lacks something... I'm not sure what. This recipe comes with a challenge! May the force be with you.
This recipe didn't quite work for me. It was surprisingly bland and unexciting both in texture and taste. I think the basic idea is good, but this recipe needs some significant tweaking.
Awesome for ham leftovers. I put some soy sauce on my couscous & it perfectly balanced the sweet from the fruit. Thanks Caity-0!
I put this on top of baked sweet potatoes with green onions for garnish...YUMMY!