Cottage Cheese Spinach Chicken

Cottage Cheese Spinach Chicken

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POTLICKER 0

"Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in butter. Serve with tossed salad, if desired."

Ingredients

35 m servings 274 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 274 kcal
  • 14%
  • Fat:
  • 10.4 g
  • 16%
  • Carbs:
  • 7.5g
  • 2%
  • Protein:
  • 37.4 g
  • 75%
  • Cholesterol:
  • 92 mg
  • 31%
  • Sodium:
  • 1109 mg
  • 44%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Squeeze excess water out of thawed spinach; in a large bowl, mix spinach with onion and cottage cheese and set aside.
  3. Season chicken breasts with Cajun-style seasoning, then place 1/4 of cheese/spinach mixture in the center of each breast and fold in half. Secure with toothpicks and place in a lightly greased 9x13 inch baking dish.
  4. Drizzle with melted butter and bake at 350 degrees F (175 degrees C) for about 25 minutes, or until chicken is cooked through and juices run clear.

Reviews

93
  1. 122 Ratings

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Most helpful

We loved this recipe. I added a little extra cottage cheese and a little garlic. Instead of rolling the chicken, I just butterflied and filled them. It took much longer to cook than recipe sta...

Most helpful critical

This dish was awful. I had to cook it for twice as long as the recipe called for, and it tasted bad. The cajun seasoning does not mix well with the spinach/cottage cheese stuffing. I definitely ...

We loved this recipe. I added a little extra cottage cheese and a little garlic. Instead of rolling the chicken, I just butterflied and filled them. It took much longer to cook than recipe sta...

Yum!!! delicious and good for you! My boyfriend said that this was absolutely gourmet and couldn't believe that it was actually healthy. The cottage cheese gives it a creamy moist texture with...

This turned out really delicious...my picky husband even liked it a lot. Will definitely make again. I sauteed the spinach and onion with a dab of butter and garlic, salt and pepper before add...

This dish was awful. I had to cook it for twice as long as the recipe called for, and it tasted bad. The cajun seasoning does not mix well with the spinach/cottage cheese stuffing. I definitely ...

i did replace the cottage chees with goat chees ,marinated in a diced tomato ,garlic,basil,and organo souse and cooked for 55 min.

This was an ok recipe. I added garlic because of what other reviewers wrote, if I hadn't added garlic it probably would've been a "2". I did use fat free cottage cheese so really to me it was ...

VERY DELICIOUS!!! I followed the recipe and it turned out so delicious along with the fettuccine alfredo and steamed broccoli, very healthy yet plentiful for me being a savory and hearty person!...

This was a great chicken recipe. I added a little garlic to the cottage cheese and spinach mixture. My family enjoyed this recipe. Thank you!!

This chicken was okay, but I was really expecting something a lot better. We love chicken, spinach and cottage cheese, so I thought we would just love this dish but it wasn't too impressive. E...