Sun-Dried Tomato Goat Cheese Spread

Sun-Dried Tomato Goat Cheese Spread

16 Reviews
  • Prep: 10 min
  • Ready In: 10 min

“Tangy young goat cheese is the base for this savory spread. Combined with sun-dried tomatoes, garlic, and fresh parsley. This simple spread is excellent served with a sliced baguette and a glass of red wine.” - by Sarah Agrella

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Ingredients

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Original recipe yields 1 cup

Directions

  1. Combine the goat cheese, tomatoes, garlic, and parsley in a food processor; mix until thoroughly combined.

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 222 cal
  • 11%
  • Fat
  • 17.1 g
  • 26%
  • Carbs
  • 4.8 g
  • 2%
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Based on a 2,000 calorie diet

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Reviews (16)

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BDishner
25

BDishner

"This was great. I heated mine up, 350* for 20 minutes. It tasted excellent warm. I also added Rosemary, Thyme, Salt & Pepper. ..." See more"

ROSE HAMADE
16

ROSE HAMADE

"Pretty good, but easy on the garlic... three cloves was too overpowering for one cup of cheese. ..." See more"

KERIS1172
15

KERIS1172

"Delicious, made the night before!..." See more"

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