Fall Festive-tini

Fall Festive-tini

Ashley 6

"This is a light, crisp, and delicious variation of an apple martini, but made in a fall style!"


5 m servings
Serving size has been adjusted!

Original recipe yields 1 servings


On Sale

What's on sale near you.


  • Prep

  • Ready In

  1. Place the ice cubes in a cocktail shaker; pour the vodka, schnapps, cider, and ginger ale over the ice; cover. Shake until outside of shaker has frosted. Make sure to pause and slowly let the carbonated air out of the shaker once or twice during the shaking process and also when you're done before you pour. Strain into a martini glass and garnish with apple slice.
  • profile image

Your rating



  1. 26 Ratings


OK-for all you who think this is too sweet...since AR editted my recipe, it's supposed to be made with DIET ginger ale, and clear schnapps, not the thick syrup-y kind. This is why your drink was...

I made this cocktail for a martini party this past weekend. I wanted something with a little fall pizzaz and this definitely did the trick. Everyone declared it their favorite as well as very da...

Very nice. I would have never thought of putting those ingredients together. It's almost like a fall punch, only with a kick. I used Absolute Pears vodka.

These were a hit with everyone. Yum!

I generally drink only "straight" martinis, but decided to give this a try for Thanksgiving. LOVED it! Won't be my every day drink, but for a special occasion it's great.

I really enjoyed this easy to make festive-tini! Some more experienced drinkers thought it was too sweet, but for the holiday with a mix of company, they were fun and delicious!

I had a Thanksgiving Girls Night Martini party and this one was a HUGE hit!!

This recipe was great! We made it at our company fall festival and everyone loved it! Definitely adds to it to have the cinnamon sugar rimmed glass! We didn't put the apple garnish in, but do...

Delicious. Extremely. I didn't rim my glass, but I made it exactly as the recipe states, with a clear schnapps and Absolut pear vodka. I used regular ginger ale, but next time I will probably us...