Incredibly Easy Chicken and Noodles

Incredibly Easy Chicken and Noodles

326
Tammy Christie 0

"My aunt gave me this recipe. She is known for her chicken and noodles, and everyone thinks she makes them from scratch. This recipe is very easy and fast."

Ingredients

40 m {{adjustedServings}} servings 490 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 490 kcal
  • 25%
  • Fat:
  • 19.1 g
  • 29%
  • Carbs:
  • 53.9g
  • 17%
  • Protein:
  • 26.5 g
  • 53%
  • Cholesterol:
  • 94 mg
  • 31%
  • Sodium:
  • 1486 mg
  • 59%

Based on a 2,000 calorie diet

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Directions

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  1. In a large pot, mix the cream of chicken soup, cream of mushroom soup, chicken broth, and chicken meat. Season with onion powder, seasoning salt, and garlic powder. Bring to a boil, and stir in the noodles. Reduce heat to low, and simmer for 20 to 30 minutes.
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Reviews

326
  1. 399 Ratings

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This was pretty tasty. Instead of using frozen noodles, I used dried noodles with an extra can of broth. It was ok but I think next time I will either try to find the frozen or cook the noodle...

This recipe was SURPRISINGLY delicious considering its simplicity. My husband loved it, and even asked that it be added to our "regular rotation". I used regular packaged egg noodles rather th...

Incredibly easy & good! This went over without a problem, (well until my daughter noticed the mushroom pieces from the soup). I used a 12 oz. box of Barilla egg noodles (eggless abc's for alle...