Southern Comfort Sweet Potatoes23 Reviews
- Prep: 15 min
- Cook: 40 min
- Ready In: 55 min
“This is a vegetable dish that tastes more like a dessert. When done, it will have the consistency of pumpkin pie. I personally am not fond of yams and sweet potatoes, but I love this dish.” - by Emtmom
Original recipe yields 10 servings
- Preheat oven to 350 degrees F (175 degrees C).
- Place sweet potatoes in a large bowl. Beat with an electric mixer until light and fluffy. Mix in the butter, cinnamon, orange juice, eggs, salt, and liqueur. Transfer to a 2 quart casserole dish. Mix the pecans and brown sugar in a small bowl, and sprinkle evenly over the sweet potato mixture.
- Bake 30 to 40 minutes in the preheated oven, or until center is firm and edges are lightly browned.
Amount Per Serving (10 total)
- 365 cal
- 15 g
- 46.8 g
Based on a 2,000 calorie diet
Reviews (23)Rate This Recipe
"Very easy to make and a nice taste. The southern comfort was only slightly detected and despite other comments I don't see why a child couldn't have a small portion...." See more"
"These were simple to prepare and true to the submitters word was more like a dessert! The southern comfort blended in nicely. Thanks for sharing..." See more"
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