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Milk Chocolate Popcorn

Milk Chocolate Popcorn

  • Prep

    10 m
  • Cook

    40 m
  • Ready In

    1 h
NESTLE(R) TOLL HOUSE(R)

NESTLE® TOLL HOUSE®

Kids of every age will love these crunchy treats! Loaded with chocolate and peanuts they make great snacks and stocking-stuffers.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 15 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 405 kcal
  • 20%
  • Fat:
  • 25.8 g
  • 40%
  • Carbs:
  • 39.6g
  • 13%
  • Protein:
  • 8.2 g
  • 16%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 344 mg
  • 14%

Based on a 2,000 calorie diet

Directions

  1. PREHEAT oven to 300 degrees F (150 degrees C). Grease a large roasting pan. Line a large bowl or serving plate with waxed paper.
  2. COMBINE popcorn and nuts in prepared roasting pan. Combine morsels, corn syrup and butter in medium, heavy-duty saucepan. Cook over medium heat, stirring constantly, until mixture boils. Pour over popcorn; toss well to coat.
  3. BAKE, stirring frequently, for 30 to 40 minutes. Cool slightly in pan; remove to prepared serving plate. Store in airtight container for up to two weeks.
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Reviews

Jillian
45

Jillian

9/16/2010

OMG! I think I'm in chocolate heaven right now! If you like sweet and salty - this is for you! This stuff is great! 12 cups of popcorn is basically 2 bags of microwave popcorn and I used 2 cups of salted peanuts which was plenty and amounts to a small can. I used a bag of Hershey's semi-sweet chocolate chips (sorry Nestle) because I didn't want this to be overly sweet especially since it had light corn syrup. I used a large foil roasting pan for this so I could just toss it after I was done. Easy clean up!

Megan
22

Megan

1/9/2004

Wonderful! Great for those who love Chocolate and salt together. Make sure to remove the unpopped kernals before adding all the chocolate so you don't hurt yourself.

Susan S.
7

Susan S.

11/9/2009

Yum!! The first batch I made, I misread the ingredient list and used 1/4 pound of butter...instead of 1/4 c! So it was a little greasy since it was twice the amount needed. Second batch was perfect and yummmmy! I think this could be called PMS Popcorn...the perfect mix of chocolate/salt/crunch! :)

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