Ham and Cheese Crescent Sandwiches

Ham and Cheese Crescent Sandwiches

9

"Warm up a winter day with sandwiches fresh from the oven!"

Ingredients

30 m {{adjustedServings}} servings 354 cals
Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 354 kcal
  • 18%
  • Fat:
  • 21.2 g
  • 33%
  • Carbs:
  • 24.3g
  • 8%
  • Protein:
  • 14 g
  • 28%
  • Cholesterol:
  • 34 mg
  • 11%
  • Sodium:
  • 685 mg
  • 27%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Ready In

  1. Heat oven to 375 degrees F.
  2. If using crescent rolls: Unroll dough; separate dough into 4 rectangles. Firmly press perforations to seal. On ungreased cookie sheet, press or roll each to form 7x5-inch rectangle. If using dough sheet: Unroll dough; cut into 4 rectangles. On ungreased cookie sheet, press or roll each to form 7x5-inch rectangle.
  3. Place one ham slice and one cheese slice on each rectangle. For each rectangle, fold dough in half over filling; press edges firmly to seal.
  4. Bake 10 to 13 minutes or until golden brown.

Footnotes

  • High Altitude (3500-6500 ft): Bake 12 to 15 minutes.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

9
  1. 11 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

So simple and so GOOD. We all liked these. I rolled them up jelly roll style and sliced in half. Make sure you seal all the seams or your cheese will melt out. Served with mustard ontop. YUMMY. ...

I really like these, a great weekend lunch. I used 1/4 slice american cheese since thats what I had and it was the perfect amount!

I FIRST TASTED Ham and Cheese Crescent Sandwiches ABOUT THERR OR FOUR YEARS AGO AT WORK AND THEY WERE GRATE.ONE DAY I WAS BROWSING ALLRECIPES.COM A CAME ACROSS THE RECIPE FOR Ham and Cheese Cres...