Roasted Garlic Potatoes1 Reviews
- Prep: 15 min
- Cook: 55 min
- Ready In: 1 hr 10 min
“Our version of roasted garlic potatoes is easier and tastier than other versions because it uses chicken broth that's already been infused with roasted garlic -- the results are moist and flavorful.” - by Campbell's Kitchen
Original recipe yields 12 servings
- Place potatoes in 3 quart shallow baking dish. Pour broth over potatoes. Cover.
- Bake at 400 degrees F for 40 minutes. Uncover and bake 15 minutes or until tender.
Amount Per Serving (12 total)
- 153 cal
- 0.3 g
- < 1%
- 34.4 g
Based on a 2,000 calorie diet
Reviews (1)Rate This Recipe
"Very easy but needed extra spice. Will use again but next time I will add something for more flavor..." See more"
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