Broccoli Cheese Chicken

3 Reviews

Cook: 25 min
Ready In: 25 min

“Chicken breasts simmer in the oven in a creamy broccoli cheese sauce, creating a perfect combination to serve over egg noodles.” - by Campbell's Kitchen

Ingredients

4 skinless, boneless chicken breasts
1 (10.75 ounce) can Campbell's® Condensed Broccoli Cheese Soup (Regular or 98% Fat Free)
1/3 cup milk
4 cups hot cooked medium egg noodles
Chopped fresh parsley

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Metric US

Original recipe yields 4 servings

Directions

Place chicken in 2-quart shallow baking dish. Mix soup and milk. Spoon over chicken and bake at 400 degrees F. for 20 minutes or until chicken is done.
Serve with noodles and garnish with parsley.

Nutrition

Amount Per Serving (4 total)

Calories
350 cal
18%

Fat
7.7 g
12%

Carbs
35.9 g
12%

Based on a 2,000 calorie diet

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Reviews (3)

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mmmarvel

Jul. 11, 2011

"An extremely easy dish to make. The chicken breasts came out very tender and moist. Instead of noodles, I used Zaarain's Jambalaya rice. The rice was spicy but not too much so and the 'sauce' lefto..." See morever in the chicken pan went over the rice and chicken. Overall, good dish, I'll be making it again."

Cyd_Delve

Jan. 29, 2009

"not bad, but not overly exciting, either...i seasoned the chicken with salt and pepper, and added a clove of crushed garlic to the soup/milk...the flavour wasn't as cheesy as i was expecting, so a lit..." See moretle disappointing...the chicken breasts i used were HUGE, so i extended the cooking time to 50 minutes (not sure what size chicken breasts cook in 20 min)...overall, while my husband enjoyed it, i would say it was a bit bland and unexciting, but easy."

Tara

Feb. 18, 2009

"A very simple, easy meal. There's not a tonne of personality here, but it's a decent meal. As for the question about the 20-minute cooking time, that was plenty for boneless chicken breasts at such a ..." See morehigh temperature. "

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