Search thousands of recipes reviewed by home cooks like you.

Baked Ziti

Baked Ziti

  • Prep

    25 m
  • Cook

    30 m
  • Ready In

    55 m
Campbell's Kitchen

Campbell's Kitchen

Short tube-shaped pasta tossed with seasoned tomato sauce, mozzarella and Parmesan cheeses is baked in a casserole until bubbling.

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 576 kcal
  • 29%
  • Fat:
  • 14.8 g
  • 23%
  • Carbs:
  • 82.3g
  • 27%
  • Protein:
  • 25.2 g
  • 50%
  • Cholesterol:
  • 32 mg
  • 11%
  • Sodium:
  • 1163 mg
  • 47%

Based on a 2,000 calorie diet

Directions

  1. Mix pasta sauce, 1 cup mozzarella cheese and ziti. Spoon into 2-quart shallow baking dish. Sprinkle with remaining mozzarella cheese and Parmesan cheese.
  2. Bake at 350 degrees F for 30 minutes or until hot.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

Cherry Macias
82

Cherry Macias

11/28/2011

I made this using a pound of ground beef and used rotini pasta. To the beef i added a small chopped onion, salt/pepper, minced garlic, garlic powder and some italian seasoning and it came out so good! =) Will make again!!!

slayerfest3
44

slayerfest3

2/11/2009

My husband was skeptical of this recipe but he had to admit it was really good. This is a keeper for us as there is no meat added.

DC Girly Girl
32

DC Girly Girl

3/28/2011

This fit the bill when I needed to make something carb-a-licious at the last minute with a very limited pantry. My only changes were to use 2 cups of cheese, add one can of diced tomatoes and a full box of pasta (which may or may not be 5 cups cooked).

Similar recipes

ADVERTISEMENT