Baked Ziti

27 Reviews

Prep: 25 min
Cook: 30 min
Ready In: 55 min

“Short tube-shaped pasta tossed with seasoned tomato sauce, mozzarella and Parmesan cheeses is baked in a casserole until bubbling.” - by Campbell's Kitchen

Ingredients

1 (26 ounce) jar Prego® Traditional Italian Sauce
1 1/2 cups shredded mozzarella cheese
5 cups hot cooked tube-shaped pasta (ziti)
1/4 cup grated Parmesan cheese

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Metric US

Original recipe yields 4 servings

Directions

Mix pasta sauce, 1 cup mozzarella cheese and ziti. Spoon into 2-quart shallow baking dish. Sprinkle with remaining mozzarella cheese and Parmesan cheese.
Bake at 350 degrees F for 30 minutes or until hot.

Nutrition

Amount Per Serving (4 total)

Calories
576 cal
29%

Fat
14.8 g
23%

Carbs
82.3 g
27%

Based on a 2,000 calorie diet

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Reviews (27)

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Greaserdoll

Nov. 28, 2011

"I made this using a pound of ground beef and used rotini pasta. To the beef i added a small chopped onion, salt/pepper, minced garlic, garlic powder and some italian seasoning and it came out so good!..." See more =) Will make again!!!"

slayerfest3

Feb. 11, 2009

"My husband was skeptical of this recipe but he had to admit it was really good. This is a keeper for us as there is no meat added...." See more"

DC Girly Girl

Mar. 28, 2011

"This fit the bill when I needed to make something carb-a-licious at the last minute with a very limited pantry. My only changes were to use 2 cups of cheese, add one can of diced tomatoes and a full ..." See morebox of pasta (which may or may not be 5 cups cooked)."

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