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Chocolate Nutty Mini-Football Treats™

Chocolate Nutty Mini-Football Treats™

  • Prep

    20 m
  • Cook

    20 m
  • Ready In

    40 m
Kellogg's(R) Rice Krispies(R)

Kellogg's® Rice Krispies®

Huddle together to make this fun recipe for the big game. The football shapes are easy for little hands to mold.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 16 servings

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Nutrition

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  • Calories:
  • 173 kcal
  • 9%
  • Fat:
  • 7 g
  • 11%
  • Carbs:
  • 26.6g
  • 9%
  • Protein:
  • 2.7 g
  • 5%
  • Cholesterol:
  • 6 mg
  • 2%
  • Sodium:
  • 134 mg
  • 5%

Based on a 2,000 calorie diet

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Directions

  1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Stir in peanut butter until melted.
  2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
  3. Cool slightly. Using buttered hands shape mixture into sixteen 3-inch footballs. Decorate with frosting. Best if served the same day.
  4. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

guessgurli0
7

guessgurli0

11/27/2009

Its sad this recipe isnt getting the credit it deserves. It was easy and my family is requesting it again for thanksgiving. I made the recipe as is but didnt make it into football shapes because I'm not that talented.

ANJALI722
6

ANJALI722

2/8/2010

Made these for a Super Bowl party today and they were a big hit. People not only loved the cute football shapes, but they enjoyed the peanut butter flavor too. I doubled the recipe and it worked well, but I do think that it needed a bit more cereal. The regular Rice Krispie treat recipe calls for 6 cups of cereal for a single batch, not 4. I ended up putting 9 cups of cereal into a double batch and it still wasn't quite enough. I'll probably put in 10 next time.

Rebecca_Macabre
3

Rebecca_Macabre

2/8/2010

I didn't think I would like these, because I am not a fan of peanut butter--but I totally did! I brought them to a bar during football playoffs and they were a HUGE hit with everyone. SO easy to make as well. I am making them for a super bowl party, and I am going to try and figure out a way to make them more chocolaty (either chocolate chips or cocoa powder?). Oh also, I used this recipe for the frosting, and just squeezed it out of a ziplock bag that I had cut the corner off of.

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