Ultimate Chicken Fingers
Featured in Allrecipes Magazine

Ultimate Chicken Fingers

30

"Make it a fun night at home with this easy family-favorite for dinner!"

Ingredients

35 m {{adjustedServings}} servings 314 cals
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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 314 kcal
  • 16%
  • Fat:
  • 17.8 g
  • 27%
  • Carbs:
  • 13.1g
  • 4%
  • Protein:
  • 24.7 g
  • 49%
  • Cholesterol:
  • 127 mg
  • 42%
  • Sodium:
  • 752 mg
  • 30%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Heat oven to 450 degrees F. Line cookie sheet with foil; spray with cooking spray.
  2. Mix Bisquick mix, cheese, salt and paprika in 1-gallon resealable plastic food-storage bag. Dip half the chicken strips into egg; place in bag of Bisquick mixture. Seal bag; shake to coat. Place chicken on cookie sheet. Repeat with remaining chicken. Drizzle butter over chicken.
  3. Bake 12 to 14 minutes, turning after 6 minutes with pancake turner, until no longer pink in center.
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Reviews

30
  1. 36 Ratings

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This recipe is super easy and super tasty. I follow the recipe exactly and always serve with homemade Honey Mustard. 1/4 cup mayo, 1 tblsp Yellow Mustard, 1 tblsp Honey and 1/2 tblsp lemon jui...

The first time I made this recipe I would have rated it only with one star. It ended up tasting just like Bisquick. But, I tried it a second time replacing the Bisquick with Italian seasoned bre...

These were great! Quick to make and the family loved them. I used Garlic Salt rather than regular and also used the butter as directed. They had great flavor and I was pleased with how the br...