Sugar Salad

Sugar Salad

4 Reviews 2 Pics
  • Prep

    10 m
  • Ready In

    10 m
Suzie
Recipe by  Suzie

“Sweet and sour salad.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

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Directions

  1. Whisk the vegetable oil, vinegar, and sugar in a small bowl. Place the lettuce in a large bowl. Drizzle the oil mixture over the lettuce and toss to coat.

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Reviews (4)

Rate This Recipe
Jillian
21

Jillian

A very simple oil and vingegar mixture to liven up your mixed greens! I used olive oil vs. veg. oil and cut back on the sugar. I also added a little salt and cracked black pepper. I used a mix of romaine and butter lettuce to toss this with and this is a great base to add whatever veggies you like.

fausterlady
3

fausterlady

Great! A big hit with my family!

sugarnspice63
3

sugarnspice63

This was a nice way to eat up some of our leaf lettuce from the garden. Have way too much lettuce and was looking for differant ways to dress it up.

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 157 cal
  • 8%
  • Fat
  • 13.7 g
  • 21%
  • Carbs
  • 8.3 g
  • 3%
  • Protein
  • 1 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 20 mg
  • < 1%

Based on a 2,000 calorie diet

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Wilted Lettuce Salad

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