Search thousands of recipes reviewed by home cooks like you.

Jessica's SPAM® Delight

Jessica's SPAM® Delight

  • Prep

    5 m
  • Cook

    10 m
  • Ready In

    15 m
Jessica

Jessica

Most people don't like SPAM®, but I love it! Being Hawaiian, I eat it quite often and this is one way I've found that others can eat and enjoy it too! I serve this over brown rice and prefer to use frozen veggies, but cans make it quick and easy.

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 6 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 269 kcal
  • 13%
  • Fat:
  • 16.3 g
  • 25%
  • Carbs:
  • 21.6g
  • 7%
  • Protein:
  • 11.7 g
  • 23%
  • Cholesterol:
  • 40 mg
  • 13%
  • Sodium:
  • 1119 mg
  • 45%

Based on a 2,000 calorie diet

Directions

  1. Heat a large skillet over medium-high heat. Add the luncheon meat, and cook until it browns along the edges, about 5 minutes. Pour in the corn and peas, and bring to a simmer. Reduce heat to medium-low, and simmer 5 to 10 minutes until the flavors are well incorporated, stirring occasionally.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

carr
2

carr

9/7/2010

I have seen a version like this except sith shredded potatoes. Very giid

Similar recipes